Spinach, sweet basil, and vegan Parmesan flavors mingle with garlic and crushed fennel to make this sausage perfect for pasta dishes, scrambles, and casseroles.

Non-GMO, No cholesterol, Vegan

INGREDIENTS: Water, vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), expeller pressed canola oil, soy flour and/or concentrate, soy sauce(water, soybean, wheat, salt), wheat berries, contains less than 2% of spinach, basil, garlic puree, granulated garlic, dried onion, spices, sea salt, oat fiber, natural flavors, potassium chloride, lactic acid.
Contains: soy, wheat
Net content: 397 g
Manufacturing house: Tofurky Company